New Zealand

New Zealand is famed for its incredible Sauvignon Blanc; exotic aromas and fruits, with beautiful limey acidity. Yet there is far more to the two islands than just the one grape – even though it is pretty spectacular.

Pinot Noir is New Zealand’s second most grown grape variety, and is now seen by many as the benchmark for New World Pinot Noir – in our portfolio we have a great selection to choose from, a recent addition being Pioneer Block 26 ‘Tutu Block’ Pinot Noir from Saint Clair Family Estate.

Lake Chalice is another addition to our New Zealand range, where winemaker Chloe Gabrielson takes a boutique approach to ensure the diverse microclimate and terroir of the Marlborough valley are translated into the wines, independently fermenting unique parcels of fruit from single vineyards – all with unique biodiversity. Falling under three different labels – The Nest, Falcon and Raptor – you are guaranteed to find something to your taste.

Bishop’s Leap, Faultline, Ibbotson Family Vineyard, Lake Chalice, RockburnSaint Clair and Secret Coast.

(Header Image: Waheki Island, New Zealand)
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