This seasonal fruit vinegar gives a bramble aroma to roasted meats and warm hearty stews. With a dark, rich flavour, Blackberry is the perfect ingredient to tenderise meat and reduce sauce. Add a generous drizzle to cheesecake or chocolate pudding for a dessert with more bite. Mix into cocktails or sparkling water with mint leaves.
Infused using 33g blackberries per 100g.
Store in a cool place away from direct sunlight.