An indulgent dish of langoustines with a creamy pea purée by Michel Roux Jr. Quick and easy to prepare, we love this dish, it is the perfect addition to any summer-time dinner party menu or a quick tasty evening meal.
Sindhu celebrates the very best of traditional Indian cuisine in a contemporary manner. The restaurant is situated within the Macdonald Compleat Angler in Marlow.
Chef Patron of Kanishka restaurant in London, and a number of independent ventures. Atul Kochhar rose to fame as one the first Indian chefs to win a coveted Michelin star.
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