Latest Features SBC Wine Club

Take a look around Seasoned by Chefs’ Wine Club portfolio of over 1000 wines, which showcase some of the most fascinating producers and wines from around the world. New labels are being added all the time, so keep an eye out for lots more exciting discoveries.

This Week's Highlights

Emily Roux and Diego Ferrari Recipes

Banana tarte tatin

By Emily Roux and Diego Ferrari

Restaurants

Farmyard

Andrew Jones

M is for 'Meatless Menu'... Foodie Features

M is for ‘Meatless Menu’…

By

Michel Roux Jr.

Recipes & Guides
Langoustines, peas and Bayonne ham Recipes

Langoustines, with peas and Bayonne ham

By Michel Roux Jr.

An indulgent dish of langoustines with a creamy pea purée by Michel Roux Jr. Quick and easy to prepare, we love this dish, it is the perfect addition to any summer-time dinner party menu or a quick tasty evening meal.

Sindu (Marlow) Restaurants

Sindhu by Atul Kochhar

Atul Kochhar

Sindhu celebrates the very best of traditional Indian cuisine in a contemporary manner. The restaurant is situated within the Macdonald Compleat Angler in Marlow.

Atul Kochhar

Feature Articles
Atul Kochhar Chefs

Atul Kochhar

Kanishka

Chef Patron of Kanishka restaurant in London, and a number of independent ventures. Atul Kochhar rose to fame as one the first Indian chefs to win a coveted Michelin star.

Foodie Features

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